Made with raw milk, «Die zarte Klara» (Subtle Klara) is a natural, mild, aromatic cheese for connoisseurs. «Die zarte Klara» is matured for three months. During this time, it is given special treatment in the cheese cellar to develop its tangy, full flavour. Delight all cheese lovers with this cheese. «Die zarte Klara» is made in the Studer cheese dairy, where high-quality cheese specialities have been produced and matured for generations.